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ALBUQUERQUE, N.M., September 28, 2026 — Telles Foods Corporation today announced a brand-focused strategy for shelf-stable beverages and ready-to-prepare foods.

The company plans to develop distinct consumer brands across these categories, supported by a shared approach to sourcing, packaging, marketing, and distribution.

“Our goal is to build brands that feel at home in everyday kitchens,” said founder Paul Telles. “We’re taking a thoughtful approach to each category, from the product itself to how it appears on the shelf.”

Telles Foods will announce brand names and product details as development progresses.

ALBUQUERQUE, N.M., September 28, 2026 — Telles Foods Corporation has been formed by founder Paul Telles to develop and bring consumer food products to market.

The company plans to work with manufacturing, packaging, and distribution partners as it builds a portfolio of products for everyday kitchens. Its initial focus is on product development, sourcing, and preparing products for retail.

“We’re have been developing Telles Foods since 2024, with a practical focus on products people use and enjoy every day,” said founder Paul Telles. “This is the beginning of a long-term effort to create a strong national food company.”

Additional details will be announced as the company’s plans develop.